Cooks

Detailed Occupation

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2020 Workforce

2.26M

Average Age

35.7

Average Salary

$19,573

Average Male Salary

$20,658

Average Female Salary

$18,003

About

Cooks are most often employed by the Restaurants & Food Services industry. The average yearly wage for Cooks was $19,573 in 2020.

The locations that employ the most Cooks are Paradise (Northwest) & Winchester PUMA, NV, Westpark Tollway, Between Loop I-610 & Beltway TX-8 PUMA, TX, and Las Vegas City (South Central) PUMA, NV. The locations with a relatively high concentration of Cooks are Westpark Tollway, Between Loop I-610 & Beltway TX-8 PUMA, TX, Paradise (Northwest) & Winchester PUMA, NV, and LA City (Central/Koreatown) PUMA, CA.

Service Occupations Food Preparation & Serving Related Occupations

Employment and salary information for the Cooks workforce. Cooks workforce in 2020 was 2,264,831 people, of which 40.9% were women and 59.1% were men. Cooks are paid most in Outer Cape Cod Towns PUMA, MA but are relatively concentrated in Westpark Tollway, Between Loop I-610 & Beltway TX-8 PUMA, TX.

Employment Over Time

Metric

Grouping

1,338,811

Male Workforce

± 28.3k

926,020

Female Workforce

± 23.6k

The Cooks workforce in 2020 was 2,264,831 people (40.9% women and 59.1% men). This implies an average annual growth of 2.26% between 2014 (2,214,838) and 2020 (2,264,831).

Employment by Location

Level

Metric

This map shows the states in the United States shaded by average wage for Cooks.

During 2020, the states that concentrated the best average annual wage were Hawaii ($27,920), Nevada ($26,245), and District of Columbia ($25,823).

Yearly Wage Ranking

$19,573

AVERAGE WAGE

#512 in the ranking (2020)

$55,954

NATIONAL AVERAGE WAGE

For all occupations across the US

In 2020, Cooks earned an average of $19,573, $36,381 less than the average national salary of $55,954

The graph shows the ranking of Cooks in relation to all Detailed Occupation in 2020.

Wage Distribution

Gender

0.375

WAGE GINI

In 2020, Cooks had a wage GINI coefficient of 0.375, which is lower than the national average of 0.478. In other words, wages are distributed more evenly for Cooks (shown in red) than for the overall labor force (shown in gray).

The graphic shows the distribution of average salaries by buckets for Cooks compared to the entire workforce in the country.

Industry

Information on the industries that employ Cooks and on wages for those in the field. Restaurants & Food Services is the industry that employs the most Cooks, both by share and by number, though the highest paid industry for Cooks, by average wage, is Machinery manufacturing, n.e.c. or not specified ($51,294).

Occupations by Industries

Metric

Value

2.26M

2020 Workforce

± 36,665

−2.98%

1 YEAR GROWTH

± 2.34%

This graphic shows the share of Cooks employed by various industries. Restaurants & Food Services employs the largest share of Cooks at 89.7%, followed by Elementary & secondary schools with 7.53% and Nursing Care Facilities with 2.78%.

Diversity

Demographic information on Cooks in the US. The workforce of Cooks in 2020 was 2,264,831 people, with 40.9% woman, and 59.1% men. The average age of male Cooks in the workforce is 32.5 and of female Cooks is 40.4, and the most common race/ethnicity for Cooks is White.

Gender and Age

Metric

The workforce of Cooks in 2020 was 2,264,831 people, with 40.9% woman, and 59.1% men.

The age ranges that concentrated the largest workforce were 20 to 24 years (368,448 people), 16 to 19 years (309,820 people), and 25 to 29 years (285,831 people). Among them they concentrated 42.6% of the total workforce.

Ethnicity

Gender

In 2020, 32.1% of Cooks workers were Hispanic and 67.9% non-Hispanic.

The treemap shows the distribution of Hispanic workers according to their origin, highlighting Mexican (85.5%), Salvadoran (7.97)%, and Puerto Rican (6.49)%

You can review this information by gender using the selectors above.

Races

In 2020, 59.4% of the Cooks workforce were White, of which 42.1% were women and 57.9% men. Other races that concentrated a significant number of workers were Black (17.3%) and Other (11.2%).

Education & Skills

Data on higher education choices for Cooks from The Department of Education and Census Bureau. The most common major for Cooks is Business but the most specialized major according to RCA in 2020 were Personal & Culinary Services.

Among the necessary skills for Cooks, Active Listening stands, but the revealed comparative advantage (RCA) shows that Cooks need more than the average amount of Operation and Control.

Majors

ACS PUMS data only shows the major for bachelor's degrees. However, we can filter the data based on highest degree obtained.

Type of Majors

Degree

The most common majors achieved by Cooks in 2020 (counting all academic degrees) were Business (25,212 people), Education (10,024 people), and Visual & Performing Arts (7,591 people).

You can review this information for different academic grades by modifying the option selected in the selector above.

Education Levels

Metric

The main educational levels achieved by the Cooks workers were High School or Equivalent (904,845 people), Some college (484,123 people), and Secondary Education (473,219 people).

The graphic shows the Cooks workforce by gender and educational level.

Skills

Chart

Value

Data on the critical and distinctive skills necessary for Cooks from the Bureau of Labor Statistics. Cooks need many skills, but most especially Active Listening, Service Orientation, Social Perceptiveness.